Apr 22 2009

Food of K-On! Episode #2

Published by onigirineko at 2:00 pm under Anime,Food,K-On!

k-on_ep2_creampuffLet’s see what K-On! (けいおん!) episode #2 serves up!

Tea in the club room looks like a feast of sweets courtesy of Mugi-chan! Along with tea, Yui looks like she’s having a mango mousse cake. Mugi has a strawberry shortcake (recipe (J)) in front of her. Ritsu has a some red berry topped cheesecake slice. And Mio has a plain cheesecake slice on her plate. It’s interesting to see each girl’s choice. Don’t they sort fo match their personalities?

In this episode we learn that people are always giving Mugi-chan’s family sweets.

k-on_ep2_tea_tray_1

On the tray from left to right, it looks like 3 choux cremes, 1 strawberry/raspberry mousse cake, an unknown poundcake maybe, and a plain New York style cheesecake. On the individual plate in the bottom fight corner is a strawberry shortcake.

Choux cremes are also known as creampuffs in the US. Here’s a Japanese recipe and one in English. Cheesecakes in Asia tend not to be as dense as New York Style cheesecakes, but both are delicious and easy to make.

k-on_ep2_tea_tray_2

k-on_ep2_tea

k-on_ep2_marron_cakes

It looks like the lunch boxes consisted of cherry tomatoes, orange wedges, and chestnut/marron cakelettes (recipe (Japanese)),

k-on_ep2_sandwiches

egg salad and ham sandwiches, with little skewers of tomatoes and cucumbers.

2 responses so far

2 Responses to “Food of K-On! Episode #2”

  1. stationmasteron 22 Apr 2009 at 2:59 pm

    I think that is strawberry shortcake.

  2. onigirinekoon 22 Apr 2009 at 3:03 pm

    I should change that. You’re right, in Japan, they call it Strawberry Shortcake. In the US, shortcake often refers to a biscuit-like cake, rather than a genoise (or sponge cake) base.

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